1958 Cuban Cuisine Menu
Experience the vibrant flavors of Cuba at 1958 Cuban Cuisine, nestled in Westfield, NJ. This charming eatery offers a delightful blend of casual ambiance and culinary passion. Renowned for its commitment to authentic Cuban dishes, the menu features highlights like the Bistec de Palomilla, tender black Angus beef smothered in sautéed onions, and Bistec de Pollo, marinated grilled chicken crowned with caramelized onions.
Complement your meal with refreshing drinks, such as Saratoga Sparkling Water, and don’t miss the tempting desserts, including Guava Empanadas and Pudin De Coco. With options for outdoor seating, kid-friendly dishes, and even a happy hour, 1958 Cuban Cuisine is perfect for family gatherings or romantic dinners. The warm, inviting atmosphere makes every visit a special occasion, capturing the essence of Cuba’s culinary heritage. Reserve your table today and savor the flavor of tradition!
Sandwiches
Bistec de Palomilla Sandwich
Top sirloin steak cooked to perfection and smothered with sauted onions.
Choripan Sandwich
Inherited from the spaniards, it is a cuban classic: grilled chorizo served with sauted onions on cuban bread.
Cubano Sandwich
Marinated roast pork, ham, Swiss cheese, mustard and pickles.
Oxtail Sandwich
Lettuce, tomato, onions, avocado, served with french fries on brioche bread.
Pan Con Lechon Sandwich
Roast pork with a touch of onions and in cuban bread with lettuce and tomato brushed with mojo.
Saratoga Sparkling
1 liter.
Saratoga Still
1 liter.
Soda
Drinks
Appetizers
Aguacate Relleno con Camarones
Avocado stuffed with shrimp.
Aguacate Relleno con Picadillo
Avocado stuffed with ground beef.
Aguacate Relleno con Pollo
Avocado stuffed with shredded chicken.
Aguacate Relleno con Rabo
Avocado stuffed with oxtail served in a red wine demi-glace.
Aguacate Relleno con Ropa Vieja
Avocado stuffed with our delicious ropa vieja (shredded flank steak).
Camarones Al Ajillo
Jumbo shrimp sauted in a white wine, garlic-butter sauce.
Camarones Envuelto en Bacon
Jumbo shrimp wrapped with Apple wood bacon topped with garlic citrus sauce.
Chorizos Al Vino
Spanish sausage sauted with green olives and roasted red peppers.
3 Piece Croquetas De Jamn
Ham croquettes and accompanied by our cuban aioli, with a special zing!
Cuba to Westfield
Sample platter of empanada, croqueta, chorizo, macitas de puerco and yuca topped with our creole mojo.
Cuban Sandwich Empanadas
This spanish-style turnover are filled with savory cuban-style pork, ham, swiss cheese and pickles served with mustard on the side.
Empanadas De Camarones
Shrimp empanadas served with pico de gallo.
Empanadas De Carne
Beef empanadas served with pico de gallo.
Empanadas De Espinaca
Vegetarian. spinach, onions, manchego cheese.
Empanadas De Pollo
Chicken empanadas served with pico de gallo.
Empanadas De Ropa Vieja
Shredded flank steak empanadas seasoned with sweet peppers, garlic and onions.
Macitas De Cerdo Fritas
Lean pork cubes fried to the perfect tenderness.
Maduros Envueltos en Bacon
Sweet plantains wrapped in bacon.
Papa Rellena
2 Piece Yuca Rellena
Stuffed cassava with beef or pork served with pico de gallo.
Empanadas de Cola de Res
Oxtail empanadas served with pico de gallo.
Sopa De Frijoles Negros
Black bean soup.
Soups
Salads
Ensalada de Aguacate
Vegetarian. Avocado salad with tomato and red onions. Based upon availability.
Ensalada Tropical
Vegetarian. leaf lettuce topped with mango, pineapple, and tomato, served with 1958s vinaigrette.
House Salad
Vegetarian. Red and green leaf lettuce, cucumber, tomato and red onions served with 1958s vinaigrette.
Bistec de Palomilla
Certified black angus beef, cuban thin-cut cooked to perfection and smothered with sauted onions. Served with your choice of 2 sides.
Bistec de Pollo
Grilled chicken breast marinated with tropical seasonings and topped with caramelized onions. Served with your choice of 2 sides.
Bistec Empanizado
Certified black Angus beef, breaded top sirloin steak cooked to a golden crisp and topped with raw onions. Served with your choice of 2 sides.
Camarones Enchilado
Jumbo shrimp in a zesty Creole sauce. Served with your choice of 2 sides.
Churrasco a La Cubana
12 oz. certified black angus beef, skirt steak, char-broiled to juicy tenderness and topped with a chimmichurri sauce. Served with your choice of 2 sides.
Lechon Asado
Roast pork, a trademark of the Cuban cuisine, seasoned with a traditional marinade and roasted to perfection. Served with your choice of 2 sides.
Mahi Mahi
Grilled mahi mahi (dry fish) served with a an avocado-chile salsa. Served with your choice of 2 sides.
Paella Cubana
Shrimp, scallops, mussels, clams, chicken, chorizio, calamari, peppers, and saffron rice.
Pargo Frito
Brazilian wild caught, fried whole red snapper served with yellow rice and sauteed vegetables. Served with your choice of 2 sides.
Rabo Encendido
Oxtail stew braised in the chefs flavorful marinade slightly spicy, served in a red wine demi-glace. Served with your choice of 2 sides.
Rinonada
Certified black Angus beef, New York strip steak (14 oz) topped with sauted onions, has a rich buttery flavor, tender texture and is grilled to perfection. Served with your choice of 2 sides.
2 Piece Chuletas de Jamon
Sauteed smoked pork chops simmered in a rich Cuban-style seasoning to perfection topped with a grilled pineapple and pickled red onions. Served with your choice of 2 sides.
Ropa Vieja
Certified black angus beef, shredded flank steak, cooked with the cuban trinity (sweet peppers, garlic and onion) in a tomato sauce. Served with your choice of 2 sides.
Salmon A La Plancha
Fresh atlantic salmon fillet, pan seared, topped with a cilantro pesto sauce. Served with your choice of 2 sides.
Vaca Frita
Certified black angus beef, pan-fried shredded flank steak sauted with onions, garlic, cooked with mojo criollo sauce. Served with your choice of 2 sides.
Arroz Con Pollos
Cuban chicken and rice. Consist of chicken, cooked with rice, onion, olives, saffron and peas. Served with maduros. The ultimate one pot meal.
Fricase de Pollo
Entres
Kids Menu
Kids Chicken Fingers
With fries.
Kids Steak
With fries.
Black Beans
Vegetarian. A Cuban specialty, every recipe is a secret; a family heirloom.
Congri
Authentic cuban side dish, made with rice and black beans and the chefs special blend of seasoning.
Maduros
Tostones
Vegetarian. Fried green plantains with mojo.
Vegetales Mixtos
Vegetarian. Sauted vegetables.
White Rice
Vegetarian. The ultimate test of the Cuban Cuisine.
Yellow Rice
The simplicity of the name hides the subtle magic of saffron that complements the tradional cuban seasoning to made the perfect side dish.
Yuca Frita
Vegetarian. Fried cassava.
Yuca with Mojo
Vegetarian. cassava boiled to the perfect tenderness and topped with mojo; a delicious typical cuban sauce prepared with olive oil, onions, garlic, spices and lime juice.
Sides
Desserts
Arroz Con Leche
Rice pudding.
Guava Empanadas
Empanadas de guayaba y queso crema. Filled with sweet guava paste and cream cheese.
Plain Churros
Sweet treat made of fried dough and sprinkled with sugar; inherited by Cubans from Spain, topped with mango or guava sauce.
Pudin De Coco
Coconut bread pudding.
Spanish Churros
Sweet treat made of fried dough and sprinkled with sugar.
Torta de Queso
Classic-style cheesecake topped with guava or mango sauce.
Tres Leches
Chocolate Temptation
Dark chocolate cake, hazelnut and chocolate glaze.
Chocolate Mousse
Thick, creamy and loaded with chocolate flavor, yet light.
Stuffed Churros
Sweet treat made of fried dough and filled with your choice of caramel or chocolate, sprinkled with sugar.
